12/01/2017 by foodstoriestravel 0 Comments
Private cooking class and dinner in Dover with Italian Chef Angelo Guida
WHY: We believe in the power of recipes, which are edible food stories to be shared and savored to nourish your heart and stomach!
WHEN: Friday, December 1, 2017 from 5:00pm to 9:30pm
WHERE: At your kitchen in Dover, MA
WHAT: Share food stories and dinner in Dover with Food.Stories.Travel. and chef Angelo Guida, who will lead you through a fun and informative private cooking class featuring Italian recipes and high-quality ingredients
RELEASE FROM LIABILITY: Please remember that if you want to help cooking you will be asked to sign a Release from Liability otherwise “just” bevi, mangia, impara and divertiti! (drink, eat, learn and have fun in Italian)
PRICE: Contact us for more information
FOOD and WINE: We believe is important to source local and seasonal ingredients to support those who care about the land, the animals and the people involved in food production. Some of the ingredients come from the farms nearby us in Somerville and/or local farmers markets and/or Whole Foods Market.